You Are: Home | Venues | Restaurants

Restaurants


Quick Menu
Maki: Sushi Rolls: 4 Pieces (5 of 19)
€0.00
€3.95
€3.95
€3.95
€4.15
Hoso Maki: Small Rolls: 8 Pieces (2 of 2)
€3.40
€3.80
Sashimi: 5 Pieces (3 of 3)
€5.00
€5.50
€5.50
Nigiri (4 of 4)
€0.00
€5.00
€7.00
€5.00
Sushi Selection Boxes (5 of 6)
€5.80
€5.80
€7.20
€7.60
€9.20
Hot Dishes (1 of 1)
€7.80
Ho (1 of 1)
€7.80
Daily Hot Food Specials (5 of 5)
€7.80
€7.80
€8.20
€8.20
€8.20
Soup (2 of 2)
€2.75
€2.75

Add your review | View user reviews

Sushi King


As rated by 1 comment below
Location: 13 Dawson Street
Phone: 01 675 2000
Booking Info: 01 675 2000
Web: www.sushiking.ie
Detail: Guests at Dawson Street can enjoy a relaxed and informal dining experience with authentic cuisine and excellent value. Sushi King's appetising menu caters for a broad range of tastes and occasions. Enjoy the all-time Japanese favourites of chicken Katsu curry or Chicken and Salmon Teriyaki. Sip on some steaming miso soup or simply grab some sushi to take out.

Customers should have no trouble finding some sushi to suit their palates. Sushi King offers the traditional seafood sushi but also offer choice for those who prefer cooked and vegetarian options.

What sets us apart at Sushi King is our commitment to excellent produce while offering a keen price point to our customers. In tune with healthy eating lifestyles, our menu comprises of many extremely healthy options. We produce all of our own sushi and sauces fresh every day using the best ingredients available. As a result, we have been awarded the coveted Bridgestone award yet again in 2009 for the high quality of our food.

Unlike many restaurants in current climes offering meal deals, Sushi King has always offered excellent value to our customers. We also maintain an all-day price point. A chicken katsu curry will cost diners EUR11.90 no matter what time they order it, for a quick lunch or a more relaxed dinner!

Sushi King is a 100% Irish-owned and -run family business founded by Audrey Gargan and Rodney Sheridan. The couple came up with the concept whist backpacking a number of years ago. After being made redundant from her job in 2005, Audrey signed herself onto the FAS start your own business course, and the rest is Sushi King history.

Opening hours: Monday to Sunday from 11am to 8pm




After missing my bus I decided to pop in...
After missing my bus I decided to pop in here for a quick bite to eat and my god, it was so appetising! A great little restaurant that doesn't seem to be as busy as it should be. I will definitely be back! more
Posted By: foodcritic
(Status: Newbie) More than 60 days ago.